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THE GLENDALE CANTEEN MENU HOME 15th - 19th March 2010 |
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Break Time |
Main Course | Salad & Veg | Desserts | |
| MONDAY | Muffins Teacakes Croissants Bacon Rolls Panini |
Spaghetti Bolognese Vegetable Lasagne |
Sweetcorn Green Beans |
Banana Sponge & custard Fruit or Yoghurt |
| TUESDAY | Muffins Teacakes Croissants Bacon Rolls Panini |
Chicken & Vegetable Pie served with potato
Spicy Cheese wrap & rice |
Peas Cauliflower |
Pineapple upside down cake & Custard Fruit or Yoghurt |
| WEDNESDAY | Muffins Teacakes Croissants Bacon Rolls Panini | FRENCH DAY SPECIAL | ||
| THURSDAY | Muffins Teacakes Croissants Bacon Rolls Panini |
Chicken Casserole & Potato Vegetable Curry & Rice |
Broccoli Carrots |
Rice
Pudding Fruit or Yoghurt |
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FRIDAY |
Muffins Teacakes Croissants Bacon Rolls Panini |
Fish & Chips Cous-cous & Roasted Vegetables |
Baked Beans Farmhouse Veg |
Carrot Cake Fruit or Yoghurt |
Lunch costs £2.05/day and includes a Main Course, Dessert and a drink. You may help yourself to a range of salad items from the Salad Bar which is available everyday and even order a sandwich if you wish. Why not give it a try?